7 Egg Substitutes For Baking 

If you have turned to accepting veganism or on a vegetarian diet, here's how you can replace eggs. 

Vegan or Vegetarian

You can use mashed bananas if you like the flavour of this fruit. 

1. Banana

Grind these seeds and whisk them with water to use it as a substitute. 

2. Chia Seeds

Mixing baking soda with vinegar can actually be perfect replacement of egg in some recipes. 

3. Baking Soda With Vinegar

If you are making fluffy cakes, cupcakes or muffins, nothing like buttermilk as a substitute for eggs. 

4. Buttermilk

Mix arrowroot powder with water and you can use it as a substitute. 

5. Arrowroot Powder

Want to make cupcakes or quick bread, but without eggs? Try carbonated water. 

6. Carbonated water

Use plain yogurt instead of flavoured yogurt for a fluffy cake or muffins. 

7. Yogurt

Do you like baking? Which is your favourite recipe?