When we talk of Gujarati food, the first thing that comes to our mind is Dhokla, Fafada, Thepla and Khakara but as you saw in the previous episode I had a tea in the graveyard, tried authentic Gujarati thaali and also had crispy bhajiyas, so one thing that’s clear is that there is more to Gujarati food. So in this episode of I Love My India; Ahmedabad edition, I am visiting Das Khaman which was started in 1922 and is known to serve different varieties of Khaman. To get the best of fafada experience, I visited Oshwal which was started in the year 1972 and is known in all of Ahmedabad for its Fafada & Jalebi. I love pani puri and to try the best pani puri of Ahmedabad, I visited the old city of Ahmedabad, to a store called Ruxmani which is 60 years old and it is known for its Nylon Pani puri. How can we miss out on Manek Chowk? My beautiful evening culminated at the star of Manek Chowk Kandoi Bhogilal Mulchand which is 175-year-old, known for pure ghee sweets. Watch the video to know what to eat and where to eat on your visit to this beautiful city of Ahmedabad with Gujarat Tourism.