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Often dubbed the "Champagne of Teas," this tea offers a delicate muscatel flavour that tea connoisseurs around the world adore.
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This is a robust and spicy blend of black tea, infused with an array of aromatic Indian spices, making it a staple in many households.
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This is a hearty and full-bodied blend, traditionally enjoyed with a splash of milk, perfect for starting the day.
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This tea is distinguished by its fragrant bergamot essence, giving it a unique, citrusy aroma that pairs well with a quiet afternoon.
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This tea is renowned for its health benefits and mild, grassy flavour, often enjoyed plain or with a hint of lemon.
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This is a vibrant green powdered tea from Japan, celebrated for its rich umami taste and energising properties.
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This tea offers a complex flavour profile, sitting somewhere between green and black tea, with notes that can range from floral to toasty.
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Originating from Sri Lanka, this tea is known for its bold, bright flavour and is a popular choice for both iced and hot tea.
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This is the least processed of all teas, offering a delicate, subtle flavour that's appreciated for its purity and natural sweetness.
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With its golden hue, this tea is lauded for its anti-inflammatory properties and earthy flavour, often enjoyed as a soothing herbal infusion.
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Have you been to any of these restaurants for a fondue date yet?
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