4 Karela Dishes That You'll End Up Loving

Image Credits: Unsplash

[{"selector":"#anim-12caab67-eb93-4aef-bba0-4ad1632afed1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(46.84374967744993%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash Karela, also known as bitter gourd or bitter melon, is a vegetable that has a distinct bitter taste.

[{"selector":"#anim-91687250-c157-4759-9be9-68223e822aa2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash While some people may find the flavour challenging, it is highly nutritious and offers several health benefits.

[{"selector":"#anim-f8a7c856-4a98-4625-bcb9-1448ae28fb4b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash Karela is commonly used in various cuisines around the world, and unique and delicious dishes are made out of it.

[{"selector":"#anim-a3978b20-3481-4c11-8b5e-1450340e5132 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash If you're looking to explore unique karela dishes, here are a few you can try:

[{"selector":"#anim-31543a63-9c55-44b5-8ba1-66935e3656cd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-14.843749786673241%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash 1. Karela Chips These chips offer a delightful crunch and a hint of bitterness.

[{"selector":"#anim-02066e2f-8a87-4fe0-83b4-372b38da47c8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-25.812499853231184%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash 2. Bharwa Karela Bharwa Karela is a popular Indian dish where the bitter gourd is stuffed with a flavorful filling.

[{"selector":"#anim-0ebc3f21-6832-4840-b00c-0cecf7ada349 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash 3. Karela Sabzi With Tamarind This dish is a sweet, sour, and slightly bitter delicacy.

[{"selector":"#anim-20dfe5d5-0491-4e88-942d-904a84027f95 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash 4. Karela Salad If you prefer a lighter preparation, try making a karela salad with salt and lemon juice.

[{"selector":"#anim-74cd520a-cb57-4081-9400-675e52ef0ff5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Image Credits: Unsplash Have you tried any of these karela dishes?