1. Gajar Ka Halwa We cannot even think of winters without relishing bowl after bowl of irresistible Gajar Ka Halwa.
2. Sarso Ka Saag & Makki Ki Roti The combination of sarso ka saag and makki ki roti is a match made in heaven. Gorging on these is a must for every North Indian in the winter.
3. Shalgam Ki Sabzi Winter is the time to find varieties of fresh veggies in the market. And preparing a sabzi with turnip is a winter special.
4. Lapsi It is a popular Gujarati breakfast prepared with broken wheat and lots of ghee.
5. Shakarkand Rabdi Even the thought of a spoonful of rabdi makes us mouth-watering. And when it is made with sweet potatoes, the taste gets richer and more delicious.