Picture Credits: Wikipedia
1.Mocambo restaurant had introduced the dish to Kolkata in 1956.
Picture Credits: Wikimedia Commons
2. Italian chef Antonio Prandhe had first made in dish in the city.
Picture Credits: Wikipedia
3. A La Kiev is actually a Russian dish.
Picture Credits: Wikipedia
4. It is a baked or fried snack made with cold butter and is loaded with chicken fillet.
Picture Credits: Wikimedia Commons
5. A La Kiev is a part of Kolkata's rich culinary heritage.
Picture Credits: Wikimedia Commons