5 Health Benefits Of Kadi Patta You Must Know

1. Curry Leaves or Kadi Pata are rich in Vitamin A and Vitamin B. 

2. Rich in flavonoids, curry leaves keep cancer at bay.

3. Commonly used in South Indian cooking, curry leaves prevent indigestion and constipation. 

4. Curry leaves are great for strengthening hair and  makes it long and shiny. 

5. Loaded with iron, kadi pata fights anaemia.