5 Mouth-Watering Kebabs You Must Eat In Lucknow

1. Shami Kebabs It is made with minced meat, chana dal, and some secretive spices.

2. Seekh Kebabs The meat is well minced, marinated, skewered, and shaped into long kebabs.

3. Galouti Kebabs Try these melt-in-your-mouth delicacies with Mughlai Paratha or with raw onions.

4. Boti Kebab This concoction consists of small chunks of mutton cooked in a rich gravy until tender and juicy.

5. Pasanda Kebab Cooked with pieces of lamb that have been marinated in a thick sauce.