When the winter chill sets in, nothing beats indulging in a warm and comforting dessert.
These deep-fried spirals of batter are soaked in sugar syrup, creating a sweet and crispy treat that warms you from the inside out.
A luscious dessert made from yellow lentils, slow-cooked with ghee, sugar, and loads of dry fruits, making it a rich and nutty delight perfect for cold evenings.
Known for its beautiful beaches and the Underwater Observatory Marine Park.
Ground almonds are cooked with ghee, sugar, and saffron to create a dessert that's both comforting and nutritious.
Made with rice, lentils, and flavored with black pepper, cumin, and ghee, it's a hearty dessert.
It's made from black gram flour, jaggery, and ghee, along with various spices and dry fruits, creating a warming, nutty confection.