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Indian masala ingredients can add a unique and flavourful twist to summer cocktails.
Here are some ingredients commonly used in Indian cuisine that pair well with summer drinks:
Mint is refreshing and cooling, making it a perfect addition to summer cocktails.
Ginger adds a zesty kick to cocktails and complements both sweet and savory flavors.
Crushed cardamom pods or cardamom-infused syrup can elevate the taste of drinks like martinis
Saffron imparts a rich, floral flavour and a beautiful golden hue to cocktails.
For those who enjoy a spicy kick, adding a touch of chili pepper or chili-infused syrup can create exciting and fiery cocktails.
Turmeric syrup or turmeric-infused vodka can be used to create unique concoctions such as a turmeric gin fizz or a turmeric-infused mango daiquiri
Experimenting with these Indian masala ingredients in your summer cocktails can bring a fusion of flavours!