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Onam Sadhya is a traditional feast from the Indian state of Kerala, usually served during the festival of Onam.
What Is Onam Sadhya?
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While desserts aren't the main focus of the Sadhya, they are still an important part of the meal.
Desserts From Onam Sadhya Meal
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Here are some lip-smacking desserts that you might find in an Onam Sadhya
Must-Have Desserts:
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A rich and creamy rice pudding made with thinly sliced rice flakes, milk, and sugar.
1. Palada Payasam
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A delicious dessert made from split yellow lentils (moong dal), coconut milk, jaggery, and ghee
2. Parippu Pradhaman
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This dessert features rice flakes (ada) cooked in jaggery and coconut milk, then flavored with cardamom and garnished with roasted coconut pieces and cashews.
3. Ada Pradhaman
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These are sweet, fluffy rice-based pancakes made with jaggery, banana, and coconut.
4. Nei Appam
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Boli is a sweet flatbread made from a dough stuffed with a sweet lentil or jaggery filling.
5. Boli
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These are rice flour and jaggery balls often flavored with cardamom
6. Ari Unda
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So, which is your favourite sweet from the Onam Sadhya meal?
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