7 Middle Eastern Curries That Will Leave A Burst Of Flavours In Your Mouth

Credits: Unsplash

While Middle Eastern cuisine is often associated with kebabs and hummus, these Middle Eastern curries reveal the region's hidden treasures of flavors and spices.

Curries From The Middle East

Credits: Instagram

Egyptian Red Lentil Curry consists of rice and pasta, seasoned with cumin and vinegar.

1.Koshari

Credits: Flickr

Persian Lamb Curry is Slow-cooked lamb stew with beans and turmeric and one of the most comfort food. 

2. Abgoosht

Credits: Flickr

Emirati cuisine features a delightful seafood curry cooked with fragrant spices, coconut milk, and herbs.

3. Emirati Seafood Curry

Credits: Unsplash

Fasulia curry is a traditional Middle Eastern dish that combines tender green beans and chunks of meat, usually beef or lamb, in a flavorful tomato-based sauce.

4.Fasulia

Credits: Cookipedia

Okra stew is quite famous in Turkey and it features tender okra cooked in a tomato-based sauce with garlic, coriander, and other aromatic spice

5. Bamya

Credits: Wikimedia Common 

This Moroccan curry This fragrant curry combines tender chicken with preserved lemons, olives, and a medley of spices like saffron, cumin, and cinnamon.

6. Tajine

Credits: Wikimedia  commons 

There's a Middle Eastern curry waiting to tantalize your taste buds.

Credits: Unsplash