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Marwadi cuisine is known for its rich and diverse range of traditional sweets and desserts
About Marwadi Sweets
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Here are some mouthwatering Marwadi mithais (sweets) that you should definitely try
Types Of Marwadi Sweets
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It's a disc-shaped dessert made from flour, ghee, and milk, and is typically soaked in sugar syrup
1. Ghevar
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Mohanthal is a fudge-like sweet made from gram flour (besan), ghee, sugar, and flavored with cardamom and saffron
2. Mohanthal
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Balushahi is a deep-fried sweet pastry made from flour, ghee, and yogurt
3. Balushahi
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Churma Ladoo is a traditional sweet made from crushed wheat flour dough that is cooked with ghee and sugar
4. Churma Laddoo
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Malpua is a sweet pancake made from flour, milk, and sugar. It's deep-fried and soaked in sugar syrup, giving it a moist and sweet flavour.
5. Malpua
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Gujia is a crescent-shaped sweet dumpling filled with a mixture of khoya, nuts, and dried fruits
6. Gujia
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Which is your favourite sweet?
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