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1. Tibetan yak meat is an authentic delicacy to try in Tibet.
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2. Tsampa is actually a type of flour made using roasted barley. It is a Tibetan staple food to try.
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3. Khapse is a famous biscuit to try here. It is a traditional deep-fried pastry usually made during the Tibetan New Year.
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4. When in Tibet, trying some yak butter is a must!
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5. A trip to Tibet is just incomplete without gorging on tempting Tibetan momos.
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6. If you are a chai lover, Tibetan Butter Tea is a must-try.
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7. The authentic taste of Tibetan noodles is just out of this world.
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Have you tried any of these authentic Tibetan dishes before?
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