7 Different Ways Indians Eat Mangoes

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You do not need a recipe to enjoy Raw Mangoes. Just slice them up and enjoy them with salt or chili salt. 

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Use all the raw mangoes in your home to make a jar full of Mango Pickles.

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Mango Chutney is a must-try delicacy to try in the summer season. 

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Nothing can soothe your soul like Aam Er Jhol does on a hot summer day.

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Rejuvenate yourself with some delish Aam Panna.

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Tok Dal is a staple dish that Bengalis enjoy during this season. 

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Chatpata and tangy Mango Salsa is the perfect treat to enjoy summer.

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