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Indonesia has a diverse landscape and an even more diverse culinary tradition. So, if you’re also curious about it, then here are a few Indonesian dishes that are bursting with flavours.
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1. Nasi Goreng - The national dish of Indonesia, this take on fried rice is just bursting with flavours!
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2. Mie Ayam - This is a noodle-based dish that uses slices of gravy-braised chicken.
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3. Bakso - These flavourful meatballs are generally made from chicken, beef, pork, or even by combining them all.
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4. Martabak - These Indonesian pancakes are thick and have a sweet filling!
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5. Satay - These are meat skewers, which are cooked up over coals that add a smoky taste to the dish!
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6. Ayam Goreng - This is basically an Indonesian version of fried chicken, but instead they use small village birds!
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7. Rendang - This is a famous red curry that’s relished best with steamed rice.
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Don’t they all sound absolutely tempting?
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