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If you’re planning to visit Italy for a holiday, then chances are that you will want to know about these Italian dining etiquettes.
Don’t forget to make eye contact when you’re toasting at the dining table.
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Don’t be shy to scrape down the last of the sauce with bread, it’s considered a complement to the chef.
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Don’t cheer if your glass is empty, but do not toast with water as it’s considered unlucky.
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When you’re not holding any utensil, your hands should be above the table.
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Do make sure to pair red wine with red meat and tomato sauces, and white wine with fish and vegetable dishes.
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When dining with a big group, dishes are always passed through the left side.
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The middle placement is considered to be the most honoured position on an Italian dining table.
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