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1. Butter Chicken with Naan is a favourite among foreigners for its buttery, indulgent gravy.
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2. Masala Dosa, a crispy desi crepe stuffed with lightly spiced potatoes is a delicious dish.
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3. Chole Bhature is a quintessential Delhi dish of fried bread with flavoursome chickpeas.
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4. Kadhi Chawal is a delicious preparation of besan, curd and spices best devoured with white rice.
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5. Idli-Sambhar is a soulful South Indian breakfast dish that is not too spicy on the palate.
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6. Khichdi is the ultimate comfort food which every foreigner must try to understand the roots of Indian cuisine.
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7. Palak Paneer is a mouth-watering cottage cheese and spinach dish, which is less spicy.
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