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Southeast Asian countries are known for their food, but did you know they have an equally lip-smacking array of drinks? Yes, here’s a list of some!
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1. Sato, Thailand - This is a Thai rice wine that’s made from fermenting sticking rice.
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2. Bandung, Malaysia - Made with milk and rose syrup, as you may have guessed this beverage is pink in colour.
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3. Bandrek, Indonesia - A sweet and spicy hot drink, it is made with palm sugar, ginger, and cinnamon.
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4. Rượu, Vietnam - This rice wine comes in 2 variants, one is flavoured with fruits and the other made in clay pots.
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5. Lao-Lao Whiskey, Laos - This is a home-brewed whisky that’s made from fermenting sticky rice.
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6. Egg Coffee, Vietnam - This drink is exactly what it says and it’s pretty popular in the country.
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7. Teh Tarik, Malaysia - This beverage is made from black tea and condensed milk and is something you find across the country.
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Which one of these drinks are you tempted to drink?
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