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1. Always store desserts and sweets in an airtight container to restore freshness.
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2. Make sure to keep everything at room temperature to keep them delicious.
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3. To store Indian sweets, transfer them from the cardboard box into a glass container. Then refrigerate them.
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4. You can even transfer the sweets to a steel box.
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5. To store barfi and laddus, store everything in an airtight container. You can enjoy the freshness and deliciousness for almost a week.
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6. While storing baked food items, add a bread slice inside the container to absorb and control the moisture.
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7. Always cool down freshly baked food items before storing them inside a box.
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Have you used any of these hacks before to keep your desserts fresher for longer?
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