Image Courtesy: Unsplash
Cakes are an important part of celebrations today. And if you’re also curious about cakes around the world, here’s a glimpse of how other countries eat cake.
Image Courtesy: Unsplash
1. Galette des Rois, France - This buttery puff pastry is topped with powdered sugar and is usually eaten on Christmas.
Image Courtesy: Unsplash
2. Basbousa, Middle East - Made with semolina, this is a pretty popular traditional cake in this region.
Image Courtesy: Pexels
3. Black Forest Cherry Cake, Germany - Topped with whipped cream, chocolate shavings, and cherries, this chocolate cake is a must-have.
Image Courtesy: Unsplash
4. Mawa Cake, India - This milk-based cake is made with solidified milk with a dash of cardamom.
Image Courtesy: Unsplash
5. Pavlova, New Zealand/Australia - While the origin of this cake is not very clear, this meringue cake with whipped cream is loved by many people.
Image Courtesy: Unsplash
6. Dundee Cake, Scotland - This is a fruit cake that’s made with raisins and currants, which are usually moistened with whiskey.
Image Courtesy: Unsplash
7. Panettone, Italy - While this is an Italian sweet bread loaf, it’s still considered a sweet cake.
Image Courtesy: Unsplash
So, which of these cakes will you be trying first?
Image Courtesy: Unsplash