7 Traditional Sweets Every Bangalorean Must Try At Least Once

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1. Holige is a sweet flatbread stuffed with fillings like dal, coconut with jaggery and more. 

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2. Kesari Baat is a sweet dish made with semolina, milk, sugar and ghee. 

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3. Mysore Pak is a decadent sweet made in the royal kitchen of Mysore. 

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4. Chiroti is a crispy, flaky sweet best enjoyed with sweet milk. 

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5. Dharwad Peda is a special milk sweet originating from Dharwad in Karnataka. 

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6. Pheni is a crispy vermicelli dish best enjoyed with hot badam milk. 

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7. Hayagreeva is a sweet from Malnad in Karnataka made of Bengal gram. 

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Sweet lovers, you must try these iconic sweets of Karnataka. 

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