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1. The sake breweries have brewmasters called ‘Toji’.
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2. Sake has more in common with beer.
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3. Brewing this Japanese drink is a difficult process.
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4. Level of polishing of the grain decides the grade of sake.
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5. It has higher alcohol content, more than wine or beer.
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6. Besides bread, yeast plays a key role in brewing sake.
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7. Brewing sake was once considered to be a woman’s job!
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8. It is rude to pour sake for yourself.
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Have you ever tried this Japanese drink?
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