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High in refined sugar, with most varieties containing 40-60% pure sugar by weight.
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Empty calories with virtually no nutritional benefits, protein, fibre, vitamins or minerals.
Contain artificial additives including synthetic flavourings, colourings and preservatives.
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May trigger blood sugar spikes due to their high glycaemic index.
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Often manufactured with gelatine, making them unsuitable for vegetarians and vegans.
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Pose a choking hazard, particularly for young children and the elderly.
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Some varieties contain corn syrup with high fructose, linked to obesity and metabolic disorders.
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Can contribute to dental decay due to their sticky consistency and sugar content.
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Do you enjoy eating marshmallows?
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