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Air-fried chicken wings retain their crispy texture whilst significantly reducing fat content compared to traditional deep-frying methods.
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Homemade potato fries made in an air fryer require minimal oil, resulting in a crunchy snack with fewer calories and less fat than shop-bought varieties.
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Air-fried vegetable crisps, such as kale or courgette chips, offer a nutritious alternative to traditional crisps whilst preserving vitamins and minerals.
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Chickpeas become a protein-rich, crunchy snack when air-fried with a sprinkle of seasoning, providing a healthier option to roasted nuts.
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Credits: Unsplash
Air-fried mozzarella sticks offer a lighter version of the beloved cheesy snack, with a crispy exterior and gooey interior, but with less oil absorption.
Homemade air-fried tortilla chips allow for portion control and reduced oil usage compared to shop-bought or deep-fried alternatives.
Credits: Unsplash
Credits: Unsplash
Air-fried apple chips make for a sweet, crispy snack without added sugars or preservatives, offering a healthier alternative to traditional crisps.
Air-fried falafels retain their traditional flavour and texture whilst using significantly less oil, making them a healthier version of the Middle Eastern favourite.
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What do you like making in your air fryer?
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