8 States & Their Winter Dishes

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1. Sarson Ka Saag

It is the winter dish of Punjab and is eaten with Makki ki roti.

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2. Undhiyu

This mixed vegetable dish is made in Gujarat during the winter season.

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3. Beetroot Thoran

It is a traditional Kerala dish which is made during the winter season.

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4. Lapsi

It is a warm and comforting breakfast dish made with broken wheat, ghee and dry fruits.

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5. Makhan Malai

Also known as Malaiyo, this is a popular dish in Uttar Pradesh.

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6. Vangi Bharit

This simple eggplant dish is a must to try in Maharashtra during winter.

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7. Nolen Gur

It is a special type of jaggery made with date palms and has a strong aroma.

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8. Gajak

It is also called chikki and is made in most of North India.

Which of these winter dishes have you tried?

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