9 Ingredients To Make Gingerbread This Christmas9 Ingredients To Make Gingerbread This ChristmasImage Courtesy: Pexels1. Eggs Eggs are one of the main ingredients and bind the dough of gingerbread. Image Courtesy: Flickr2. Flour Flour is another essential ingredient used to make gingerbread. All-purpose flour is used in most recipes.Image Courtesy: Pexels3. Butter Without butter, no baking is complete. Be sure to use an unsalted one instead of the salted one. Image Courtesy: Unsplash4. Nutmeg Nutmeg is used to add sweetness and heat to gingerbread. These spices are essential for the taste.Image Courtesy: Flickr5. Cinnamon Cinnamon is used in most recipes. It adds flavour and heat to gingerbread. you can use freshly ground powder.Image Courtesy: WikimediaGinger Ginger is the main herb used to spice and add heat to gingerbread. Do use a fresh one. Image Courtesy: Unsplash7. Brown Sugar Brown sugar is used to add sweetness. It is commonly used but you can add your own variation.Image Courtesy: Flickr8. Molasses Molasses is a by-product of sugar refining. It is also used as a sweetener in recipes. Image Courtesy: Flickr9. Vanilla extract Vanilla extract is used to add a subtle flavour of vanilla and enhance the taste of gingerbread.Image Courtesy: Flickr