9 Types Of Biryani Traditionally Eaten In India

1. Memoni Biryani Known to be spicy, this variation of biryani is developed by the Memon people of the Gujarat-Sindh Area.

2. Kolkata Biryani This biryani did not originate in Kolkata. It is Lucknowi biryani with a Kolkata-style twist.

3. Kalyani Biryani Traditionally made with buffalo meat, this dish is also made with chicken now.

4. Bombay Biryani This iconic biryani needs no introduction. It is well-loved everywhere.

5. Chettinad Biryani This iconic Tamil Biryani has its roots all the way back to the Mughal cuisine.

6. Hyderabadi Biryani Another iconic variation of biryani, it is paired with Mirchi Salan and Raita.

7. Bhatkali Biryani This delicious and aromatic biryani is very popular in Karnataka.

8. Awadhi Biryani This is also known as Lucknowi biryani and is made in the dum style.

9. Thalasseri Biryani Famous in the northern region of Kerala, this biryani is known for its distinctive flavour.

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