Benefits of Edible Rose & Dishes You Must Try

7th February is celebrated as Rose day, which is the first day of Valentine's week. 

We all know that roses are symbol of love but did you know that edible roses have many health benefits?

1. Rose petals are high in fiber, so eating them relieves constipation. 

2. Rose petals can help you relieve menstrual cramps and also regulate them. 

3. Rose petals are effective in curing urinary tract infection. 

Here are some dishes made using rose, which you must try.

1. Gulkand It is one of the most known desserts. It is a sweet preserve of rose petals. 

2. Rose Lassi This drink is very much refreshing especially during summers. 

3. Rose Chikki This sweet is made using rose water and rose petals.