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Credits: Canva
Kalonji is rich in antioxidants, particularly thymoquinone, which helps strengthen the immune system by fighting free radicals and reducing oxidative stress.
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Nigella seeds are known to boost metabolism and aid in fat reduction. They help regulate appetite and improve digestion.
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Kalonji helps lower bad cholesterol (LDL) and triglycerides while increasing good cholesterol (HDL).
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These seeds stimulate the secretion of digestive enzymes, helping with bloating, indigestion, and constipation.
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Kalonji can help manage blood sugar levels by improving insulin sensitivity. It is particularly beneficial for people with diabetes.
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The antibacterial and antifungal properties of kalonji make it effective in treating acne, eczema, and other skin conditions.
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Kalonji has natural anti-inflammatory properties that can help alleviate symptoms of arthritis, joint pain, and other inflammatory conditions.
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Regular consumption of kalonji is linked to improved memory, focus, and cognitive function.
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Incorporating kalonji into your daily routine can bring a variety of health benefits.