8 Best Desi Drinks For A Sober Yet Fun Holi!

1. Classic Thandai

[{"selector":"#anim-8cd066c3-c211-44eb-a64e-31eb2f53d434","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-071924e5-69a8-48cf-a2b4-4a3a905dbd07","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Holi is incomplete without a chilled glass of thandai, a traditional drink with a rich and nutty flavour.

2. Kesar Badam Doodh

[{"selector":"#anim-42420db2-8597-4abf-bf47-4e49f5f17267","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-762a61ac-431d-4d9c-b17d-dc8b14676997","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash This golden drink is a blend of saffron, almonds, and milk, offering a luxurious and energising treat.

3. Aam Panna

[{"selector":"#anim-a4ae8ed5-7997-4bd6-8756-32e7d478ab50","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-24b939e5-97c6-46e5-98d1-f12f11965c58","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Beat the Holi heat with this tangy raw mango cooler, a refreshing and hydrating drink that also aids digestion.

4. Jaljeera

[{"selector":"#anim-565a4723-8fd8-41c8-ae4c-125e4f322971","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9b425ae4-e1c3-4f77-aba4-bc7ae43cceac","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash If you’re looking for something zesty and full of spice, jaljeera is the ultimate thirst quencher.

5. Rose Sherbet

[{"selector":"#anim-9da9b1bf-b1d6-4dae-91f8-4ae672a3397d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d08c3ed-1bd3-44e6-96c2-571c9796e937","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash A floral and cooling drink, rose sherbet is a delightful mix of rose syrup, chilled milk or water, and basil seeds.

6. Masala Chaas

[{"selector":"#anim-456bbc31-ac1d-4fd0-ba2a-d3127582aacc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63fd5a37-5bfc-4156-ac36-f43020042aff","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash A refreshing yoghurt-based drink, chaas is the perfect way to stay cool after all the Holi fun.

7. Coconut Malai Drink

[{"selector":"#anim-76fa1943-510d-4679-97c2-fcedb310f540","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c5652093-cbd4-4e77-b333-4c133e12192a","keyframes":{"transform":["translate3d(0px, 266.97521%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Fresh coconut water with malai blended with a touch of jaggery and cardamom is deliciously soothing.

8. Gondhoraj Lemonade

[{"selector":"#anim-a993dc64-2eb2-46fd-bd5d-c05f7e317be9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb73e9cb-3c1a-4d73-9e08-8cd92f9c6c08","keyframes":{"transform":["translate3d(0px, 204.49168%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash A Bengali twist to classic lemonade, this drink is made using Gondhoraj lebu (aromatic lime), honey, black salt, and mint.

[{"selector":"#anim-821a6ee2-8f2a-4384-9867-a72cc333cdb9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ba0f9f61-fd4d-4750-8363-bce2598df2eb","keyframes":{"transform":["translate3d(0px, 955.93812%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Unsplash Which one will you be sipping this year?