8 Best Sabudana Dishes You Should Make For Navratri

1. Sabudana Khichdi

[{"selector":"#anim-21029e0b-e489-45d7-910f-d07d27b69960","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d1321ff-1886-4c75-b7a2-624b95ea8b62","keyframes":{"transform":["translate3d(0px, 205.61536%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Credits: Canva This popular and quick-to-prepare dish is made with soaked sabudana, peanuts, and spices. It's a perfect choice for a fasting meal during Navratri.

2. Sabudana Vada

[{"selector":"#anim-6d263a6b-f6b2-4eb3-8464-3f5d493971b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b755b07-152b-45fd-b12e-306d0721521c","keyframes":{"transform":["translate3d(0px, 205.61536%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] These crispy, deep-fried snacks made from sabudana, mashed potatoes, and a blend of spices are a favourite during Navratri. Credits: Canva

3. Sabudana Kheer

[{"selector":"#anim-f7e52b2b-3d61-485d-bb54-212229d6d8ab","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-785a9c93-d3b6-4305-b93d-c9478a92c8aa","keyframes":{"transform":["translate3d(0px, 205.61536%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This delightful dessert is made with sabudana, milk, and sugar and is flavoured with cardamom. It's a sweet treat for Navratri. Credits: Canva

4. Sabudana Thalipeeth

[{"selector":"#anim-02c333b1-63a2-45af-8dd1-d0107e608de4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc4ba161-9772-4d07-a4b8-fbdb46b57ef6","keyframes":{"transform":["translate3d(0px, 205.61536%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This nutritious and gluten-free dish is made from sabudana, mashed potatoes, and spices. Pan-fried to perfection for a flavourful Navratri. Credits: Canva

5. Sabudana Tikki

[{"selector":"#anim-a4f77771-153b-4e2c-86cc-76e735237052","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0edc31d1-ce5d-4275-afdf-62ea2af6edbf","keyframes":{"transform":["translate3d(0px, 164.84673%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] These savoury tikkis are made from soaked sabudana, mashed potatoes, and an assortment of spices. Top them with yoghurt and chutneys for a chaat-like experience. Credits: Canva

6. Sabudana Papad

[{"selector":"#anim-2f5854e9-6b47-416b-805c-0986ebb3be7c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c6e25699-6bf0-4bce-8c75-bf8522375506","keyframes":{"transform":["translate3d(0px, 265.58634%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This crunchy and crispy snack is made from sabudana flour, perfect for munching during Navratri. Credits: Canva

7. Sabudana Paratha

[{"selector":"#anim-2ac11c3d-37f9-41b8-bfce-f338ddcbba00","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7eb3950f-ce71-418c-a9e9-05e8d5278a70","keyframes":{"transform":["translate3d(0px, 265.58634%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wholesome and filling, these flatbreads are made from sabudana, mashed potatoes, and spices. Credits: Canva

8. Sabudana Ladoo

[{"selector":"#anim-2937afed-70b8-4413-8d30-14417b3ca8a0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8eaf420a-b148-4646-8f37-31a017dace4f","keyframes":{"transform":["translate3d(0px, 205.61536%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Delicious sweet balls made from sabudana, desiccated coconut, and jaggery are perfect as a dessert or energy booster. Credits: Canva

[{"selector":"#anim-cb37c57d-6e2e-43dc-a65c-c5a59dcbf4f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-484476fa-6b56-4666-9281-f60c3922a883","keyframes":{"transform":["translate3d(0px, 310.03074%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Try these recipes by various chefs to make your Navratri celebrations even more delightful! Credits: Canva