8 Best Savoury Snacks To Make At Home This Holi

Credits: Canva

Credits: Canva

1. Thandai Masala Mathri

Give the classic mathri a festive twist by adding thandai masala to the dough. These crispy, spiced crackers pair perfectly with a cup of chai.

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2. Samosa

No Holi party is complete without samosas! Stuff them with a spicy potato-pea filling, or experiment with a paneer or keema stuffing.

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3. Moong Dal Kachori

A bite-sized treat, moong dal kachori is a deep-fried, crispy delight filled with spiced lentils. Pair it with mint chutney or aloo sabzi.

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4. Methi Mathri

For a flavourful and flaky munch, methi mathris are a great choice. The addition of dried fenugreek leaves gives them a unique taste.

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5. Dahi Bhalla Chaat

Soft and fluffy urad dal bhallas, dunked in chilled yoghurt and topped with chutneys chutney and chaat masala, make for a refreshing snack on a warm Holi afternoon.

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6. Paneer Tikka Skewers

Marinate paneer cubes in yoghurt, mustard oil, and aromatic spices, then grill or pan-fry them for a smoky, flavourful snack.

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7. Spiced Masala Corn Chaat

For something quick and easy, mix boiled corn with chaat masala, lemon juice, onions, and green chillies.

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8. Aloo Chana Chaat

Toss together boiled potatoes, chickpeas, chopped onions, tomatoes, and a mix of chaat spices, and top with sev and pomegranate seeds for a refreshing snack.

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Which one are you excited about trying this Holi?