Chef Saransh Goila Makes Delishaas Filter Coffee Affogato; Recipe Inside

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

What's better than sweets? It's a blend of coffee, toffee, and ice cream. Chef Saransh Goila shared a perfect recipe for Filter Coffee Affogato.

A Unique Recipe!

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

• Coffee • 1/2 cup Castor Sugar • 10g Butter • 3 tbsp Fresh Cream • 1/2 tbsp Cardamom Powder • A scoop of Vanilla Ice Cream

Ingredients:

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

• Start making this yummy recipe by brewing a cup of filter coffee. 

Here's The Recipe:

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

• Next, take a pan, add some castor sugar, and melt it for some time on medium flame. • Add butter, let it melt for a couple of minutes, and add fresh cream and cook till you a get caramelised smooth texture.

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Here's The Recipe:

• Once done, add cardamom powder as well and mix everything once again.

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Here's The Recipe:

• Take the bowl of the dabara set and add a scoop of vanilla ice cream, add the cardamom caramel sauce, and pour freshly brewed filter coffee.

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Here's The Recipe:

Just by following these simple steps, you can make this delishaas Filter Coffee Affogato!

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)