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Powdered sugar, cocoa powder, eggs, butter, vanilla and flour.
Credits: Canva
In a medium bowl, mix sugar and eggs.
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Add flour, cocoa powder and salt by sifting. Fold the mixture together.
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Add vanilla and butter. Mix the batter again.
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Preheat oven to 180 degrees Celsius & grease a pan with butter and cocoa powder.
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Bake for 20 minutes or until the surface has hardened. The centre should still be soft.
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Let it rest for a while and then cut it into pieces.
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This is optional but you can sprinkle powdered sugar and top the cake with berries.
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Your delicious Kladdkaka is ready to enjoy!
Credits: Canva