Did You Know You Could Make A Decadent Chocolate Mousse From Leftover Rice? Here’s How

Credits: shivesh17/ Instagram

Chocolate Mousse From Leftover Rice

[{"selector":"#anim-56b90fed-aa6f-4e33-b922-d703ca0eb98e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-11.710728720434263%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Follow this super simple recipe to make this incredibly chocolatey, creamy and decadent chocolate mousse from leftover rice. Credits: shivesh17/ Instagram

Ingredients

[{"selector":"#anim-c3dfd5cb-7ca1-4a1f-8096-fac32ca64ed3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.477570324695563%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] -1+1/2 cup (260g) dark chocolate, melted -1 cup boiled rice -1/2 hot water -Cocoa powder, for dusting Credits: shivesh17/ Instagram

Step 1

[{"selector":"#anim-903ccf34-5cc6-4b74-848d-bc91ed227148 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-15.618737266325732%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Begin by melting dark chocolate in the microwave, heating it in 30-second intervals until it is completely melted. Credits: shivesh17/ Instagram

Step 2

[{"selector":"#anim-9c4b276e-167f-4769-9124-6e8d292bcdac [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-1.3177707889354728%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] In a blender, combine cooked rice, boiled water, and the melted dark chocolate. Credits: shivesh17/ Instagram

Step 3

[{"selector":"#anim-cc4011b8-0787-4b70-a4f7-a2a5539b3c00 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-14.900453416049576%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Blend until you achieve a smooth, velvety mousse like texture. Credits: shivesh17/ Instagram

Step 4

[{"selector":"#anim-5951cf2c-4d98-4094-9866-63964afb6f2b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-14.95535693020761%, 0, 0) translate(0%, 0%) scale(1)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Pour the mixture into a bowl and refrigerate it for 2 hours until it sets. Credits: shivesh17/ Instagram

Step 5

[{"selector":"#anim-2acccc70-1cee-4892-ba19-c48b0d5b6a05 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-13.199344534759563%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Once the pudding is set, dust the top with cocoa powder and enjoy! Credits: shivesh17/ Instagram

No Taste Of Rice

[{"selector":"#anim-0440fdfa-f7e6-4448-a973-8f9a6378642a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-4.580392869556882%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] You cannot taste the rice at all in this mousse. It is just chocolatey goodness. Credits: shivesh17/ Instagram

[{"selector":"#anim-371946c9-6c63-4778-8dcd-339776b43f50 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.307459436566553%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] When will you try making chocolate mousse from leftover rice? Credits: shivesh17/ Instagram