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This pulse has several health benefits and one of the ways it helps the body is by aiding in diabetes and maintaining heart health.
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Kala channa is one of the most popular types of pulses that is loved by people around the country and can be made in a variety of ways. Take a look!
You can boil black channa and then add freshly chopped onions, tomatoes, coriander and green chilli for that extra zing!
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A Bihari dish, this is basically a gravy-based dish that you will want to try.
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Eaten in North India for kanchag festivities, this is a revered dish with many having fond childhood memories.
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Once the boiled channa are mashed and flavoured with spices, these make for an excellent dish.
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A South Indian dish, this is another extremely flavoursome dish that you’d want to try.
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