Ditch Masala Chai & Try This Trendy New Biryani Chai; Recipe Inside

Biryani Chai

[{"selector":"#anim-08b2c81b-ffab-4283-9b8a-ca073b8d0602 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Yes, Biryani Chai! There is a hot new trend in town and it’s called Biryani chai. Credits: Canva

Hyderabad Trend

[{"selector":"#anim-8eaca112-6288-418c-993a-a43db15a87f7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] It is quite popular in Hyderabad and essentially requires you to put all the biryani spices in tea. Credits: Canva

Make It At Home!

[{"selector":"#anim-8557edf2-e619-45d1-aaf1-a2ef3814055e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Here’s how you can make this elevated masala chai at home in a few simple steps! Credits: Canva

What You Need

[{"selector":"#anim-423abb9d-9e3d-4f5e-9272-0cb98d71f33c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(3.1245440815508267%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Tea, cardamom, cloves, black pepper, nutmeg, star anise, bay leaves, fennel seeds, and cinnamon. Credits: Canva

Step 1

[{"selector":"#anim-4afd9974-c146-4b42-8f02-3d1c2a427a44 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Boil water. Add Sugar. Add tea. Let it cook for a while. Credits: Canva

Step 2

[{"selector":"#anim-7b29292b-a62c-4929-b44e-82162e4e8789 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Add all the spices to the tea. Let it cook for some time more. Credits: Canva

Step 3

[{"selector":"#anim-eb758f73-94c4-49b9-a2d8-4cda68617986 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(8.122887543801838%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Add milk based on how milky you want your tea to be. You can also use condensed milk. Credits: Canva

Step 4

[{"selector":"#anim-364fd074-459f-4068-8821-355c85cd8579 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Bring the tea to a boil and voila, your biryani chai is ready to serve! Credits: Canva

[{"selector":"#anim-3a7a4604-9462-4490-85e3-c73283514d89 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Will you be trying this chai next time? Credits: Canva