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Christmas is often associated with warm and festive flavors that come from a variety of spices and herbs.
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Whether used in baking, cooking, or beverages, they contribute to the warmth and cosiness of holiday celebrations.
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Some of the most popular Christmas spices and herbs include:
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This warm and sweet spice is a staple during the Christmas season.
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Nutmeg has a warm, nutty flavor and is commonly used in both sweet and savory Christmas dishes.
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With a strong, sweet, and slightly bitter taste, cloves are often used in Christmas ham, mulled wine, and various baked goods.
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Shaped like a star, this spice has a liquorice-like flavor and is frequently used in mulled wine and other holiday beverages.
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This herb is often used in savoury Christmas dishes, such as roasted meats and potatoes.
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These spices and herbs are often combined in various ways to create the signature flavours of Christmas
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