Image Courtesy: Canva

Does Starchy Pasta Water Actually Enhance The Sauce's Taste?

Image Courtesy: Canva

Do you throw out the starchy water while boiling pasta? If yes, it's time to use it as an ingredient for pasta sauce.

Leftover Pasta Water

Image Courtesy: Canva

This helps in the thickening of the sauce, makes it richer, and adds a creamy texture as well.

1. Why Should You Add Pasta Water To The Sauce?

Image Courtesy: Canva

The starchy water works excellently to bind the liquid with boiled pasta.

2. Binds The Dishes

Image Courtesy: Canva

An easy-peasy way to enrich the taste of pasta sauce is by adding starchy pasta water.

3. Adds Flavours To The Sauce

Image Courtesy: Canva

The correct time to add starchy water to the sauce is before adding the boiled pasta.

4. What Is The Perfect Way To Add water?

Image Courtesy: Canva

This step helps the sauce to absorb all the flavours of the salty water and binds the pasta well.

5. Why Should You Mix Starchy Water Before Adding Pasta?

Image Courtesy: Canva

Do not throw away the starchy water anymore. Use it to enhance the taste of the pasta sauce.

Use Starchy Water ALWAYS!

Image Courtesy: Canva

Are you going to use this new way to prepare pasta?