Credits: Sr. Shriram Nene
Credits: Unsplash
Dr. Shriram Nene recently highlighted the six best sources of protein for vegetarians, emphasising the importance of incorporating these nutritious options into your diet.
Credits: Unsplash
Credits: Unsplash
Tofu and paneer are excellent sources of protein for vegetarians. They’re versatile ingredients that can be used in a variety of dishes, from stir-fries to soups.
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Quinoa is a superfood that’s packed with protein and contains all essential amino acids, making it a complete protein source.
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Peanuts are not only a good source of protein but also provide healthy fats, fibre, and various vitamins and minerals.
Black urad dal, also known as black gram, is a staple in Indian cuisine and an excellent source of protein.
Credits: Canva
Credits: Unsplash
Green peas are a versatile and delicious source of protein. They can be added to a variety of dishes, including soups, stews, and salads.
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Green moong dal, or mung beans, are another excellent source of protein. They are also rich in fibre, antioxidants, and essential nutrients.
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Incorporating these six protein-rich foods into your diet can help ensure you meet your protein needs.