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Bengalis love relishing meat and fish during Durga Puja. But there are many vegetarians and people who often eat vegetarian dishes on Ashtami. Here's some famous Bengali veg dishes to enjoy.
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No Bengali festivals are complete without gorging on luchi with alu'r dom for breakfast.
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Another breakfast option that is simply a must for most Bengalis is this deadly combination of fulko luchi and chholar dal.
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If you want to have luchi but also want to enjoy a bit of flavours, radhaballavi is a must-have breakfast option. In fact, you can enjoy it during dinner.
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This dal recipe is loaded with winter-seasonal vegetables and tastes the yummiest when served with gorom bhaat.
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Filled with dal inside pointed gourds, the coconut milk and curd-based curry tastes too good.
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This recipe is surely a unique twist to cauliflowers and it tastes amazing with both rice and roti.
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The list of vegetarian Bengali dishes cannot be complete without including this yummy dish in it.
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You will be surprised by the deliciousness of this delectable brinjal recipe cooked with curd and mustard seeds.
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You will forget meat after enjoying this finger-licking vegetarian recipe made with chholar dal.
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Are you ready to enjoy a feast of these vegetarian dishes this Durga Puja?
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