Credits: Unsplash
Credits: Unsplash
These are light, refreshing, and perfect for a healthy snack or appetiser. Simply soak rice paper in warm water until pliable, then fill with fresh vegetables, herbs, and cooked shrimp or tofu.
Fill rice paper with shredded chicken, bell peppers, and cabbage for a variation on spring rolls. Roll them up and serve with a creamy peanut sauce.
Credits: Canva
Use rice paper instead of traditional sushi rolls. Fill with sushi rice, sliced avocado, cucumber, and cooked fish or crab. Roll tightly and slice into bite-sized pieces.
Credits: Canva
For a unique twist on pizza, bake rice paper sheets until crispy, then top with your favourite pizza ingredients like tomato sauce, cheese, and veggies. Bake until the cheese is melted and bubbly.
Credits: Canva
Make a simple dumpling filling with mushrooms, and scallions. Use soaked rice paper to wrap the filling into small dumplings. Steam or pan-fry until cooked through.
Credits: Canva
Use rice paper to create a light taco shell. Fill with seasoned ground beef or chicken, shredded lettuce, diced tomatoes, and a sprinkle of cheese. Top with salsa and a dollop of sour cream.
Credits: Canva
Fill rice paper with a mix of ground chicken, cabbage, and garlic. Fold into wonton shapes and pan-fry until crispy. Serve with a sweet and sour dipping sauce.
Credits: Canva
Credits: Canva
Combine rice paper with a crunchy salad. Tear the soaked rice paper into strips and toss with mixed greens, shredded carrots, and thinly sliced cucumbers.
Credits: Unsplash
These dishes offer a range of flavours and textures that showcase the versatility of rice paper!