Credits: boredoflunch/ Instagram
If you love Magnum Ice Creams, content creator Nathan Anthony AKA Bored Of Lunch, shared a delicious recipe.
Credits: boredoflunch/ Instagram
- 2 bananas - 150g of Greek yogurt - 1-2 tbsp of peanut butter - 50ml of milk - 150g of dark chocolate - 1 tsp of coconut oil (Optional)
Credits: boredoflunch/ Instagram
First, add the bananas, yoghurt, peanut butter and milk to a blender.
Credits: boredoflunch/ Instagram
Once it becomes a smooth liquid, pour it into ice cream lolly moulds. Freeze it for 3 to 4 hours.
Credits: boredoflunch/ Instagram
After 3 to 4 hours, melt dark chocolate to make a beautiful glaze.
Credits: boredoflunch/ Instagram
Deep the ice creams into the dark chocolateh. You can even sprinkle it with peanuts.
Credits: boredoflunch/ Instagram
Set them over a tray lined with grease proof paper so they don't stick. Freeze for a few hours and enjoy your healthy Magnum Ice Cream!
Credits: boredoflunch/ Instagram
Credits: boredoflunch/ Instagram