From Murukku To Paniyaram, 8 Unique South Indian Snacks You Gotta Try

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[{"selector":"#anim-be4940ee-c730-4b03-a870-47b2d112d5e1","keyframes":{"transform":["translate3d(-106.90608%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6539aca5-02a7-4c1c-b8f0-1cda399e22fc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db717b8d-7f83-41cb-898a-b1fdbef23913","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-6f7e6e2d-0a49-4edf-8282-aba50bd903c1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 2. Paniyaram These fluffy and round dumplings come in sweet and savoury variations and are typically cooked in a special pan called a "paniyaram pan." Credits: Canva

[{"selector":"#anim-a2c327e0-5f74-455a-bd14-9d002f203c8f","keyframes":{"transform":["translate3d(-108.12324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-829a4963-484e-4bd4-b7b3-9f92d228205e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09ac4599-220e-48c2-8316-5002f97b4b86","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-b3ba81e8-1eab-4f63-8d79-81b08ab6cd06 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 3. Medu Vada Made from a batter of urad dal, medu vada is a popular South Indian fried snack often served with coconut chutney and sambar. Credits: Canva

[{"selector":"#anim-bba13e3d-8fb5-4787-9bd8-5f56a17b22eb","keyframes":{"transform":["translate3d(-108.12324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d53f7a46-8081-482a-9ad3-626bdc25952b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8372fb39-2eed-496e-8235-ca65a23eb7da","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-7d6e87c6-4182-4c7e-aae6-0b2d1a803c05 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 4. Ribbon Pakoda Ribbon-shaped and deep-fried, ribbon pakoda is a crunchy and savoury snack made from rice flour and besan. Credits: Canva

[{"selector":"#anim-94e1bead-4778-413a-ac67-e0b896c9f48d","keyframes":{"transform":["translate3d(-108.12324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8c3a8fc2-8cfd-4fb9-8d67-1ffdcc2625a4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e4a1012e-122f-4364-9b74-dac6b691861e","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-05424e4d-4527-43d1-a798-905b9a3c3698 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(12.077294685990342%, -21.656790219829634%) scale(1.434782608695652)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 5. Vazhakkai Bajji Made from sliced raw bananas dipped in a spiced gram flour batter and deep-fried, vazhakkai bajji is a popular tea-time snack in South India. Credits: Canva

[{"selector":"#anim-15210edc-f851-42c3-847f-e2cfe4ea2113","keyframes":{"transform":["translate3d(-108.12324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1234cbca-a97d-4ab3-a51c-f08b6c569657","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ce4ef34-504b-47e6-ad03-bee7406e0fd5","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-9eed0284-5ba8-4be7-8f05-2d9d03768883 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 6. Appam These soft and fluffy pancakes are made from fermented rice batter and coconut milk. They have a slightly sweet and tangy taste. Credits: Canva

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[{"selector":"#anim-eabd4b85-edc6-4cef-889f-07d1687f4937","keyframes":{"transform":["translate3d(-108.12324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33ec6392-19dc-4520-9bd3-0c89b5099bb7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b772da07-db5a-4cf8-a6a7-9193a5838de1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-aae9d565-0f5f-4695-9145-daf7f2a56128 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 8. Madras Mixture A savoury and crunchy snack mix, mixture is a popular snack enjoyed with tea or as a topping on chaat dishes. Credits: Canva

[{"selector":"#anim-f715ebe2-91e9-4344-bea6-69e28b098008","keyframes":{"transform":["translate3d(-108.12324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-187bef13-f420-4ccf-8d91-3acfb8a3893b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a84921c-ef8e-4914-ab94-a4b34113760a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-d156a78b-b1ac-4655-97df-0529db8d0925 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-9.939853116693541%, -14.699914505363576%) scale(1.2941176470588236)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Go ahead and try these amazing snacks right away! Credits: Unsplash