Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
Foodies enjoy their holidays to a new destination to the fullest by devouring local cuisine and ticking off iconic restaurants from their bucket lists. If you have plans for a dreamy Italian vacation, Chef Saransh Goila suggested dishes to include in your culinary diary list.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
Loaded with espresso and gelato, the chef enjoyed yummy affogato at Florence's Vivoli.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
His gastronomic experiences included gorging on rich Paninos at the famous All' Antico Vinaio in Florence.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
An Italian holiday is incomplete without indulging in a delightful feast of pasta. At Villa Vicchiomaggio in Tuscany, Chef Saransh savoured handmade pasta with a glass of wine.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
He and his family headed to Bonci Pizzarium in Rome to gorge on Suppli and Pizza by Slice.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
His next recommendation is for all the dessert lovers out there. Visit Rome's Two Sizes to devour creamy Tiramisu by size.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
Do you love delicious Wood Fired Pizza? If yes, Chef Saransh has a special suggestion for you. Check out PIzzeria Remo A Testaccio in Rome to relish scrumptious Roman-style pizza.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
Rome's Da Etta is the last recommendation of his Italian culinary diaries. Visit here to enjoy mouth-watering Truffle Pasta. This dish does cost a bit more but its taste and rich flavours make it worth it.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)
Hope you enjoy a spectacular time exploring Italy and savouring the tastiest delicacies.
Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)