Heard Of The Filipino Dessert Mango Bango? Here's How To Make It 

Credits: Canva  

What Is Mango Bango? 

This is a Filipino dessert which is a mango sago drink-like dessert. It's refreshing during the summer season.  Fathima Yusuf AKA Sadiya shared a recipe on her Insta handle. 

Credits: Canva  

Ingredients 

- 2 tbsp of vegetarian gelatine -1/2 cup of hot water -1/2 cup of hot water -500 ml of coconut water drink -3/4 cup of sago (boiled with 3 to 4 cups of water) -2 large mangoes -2 to 3 cups milk -1/2 to 3/4 cup of condensed milk (as per your sweetness intake)

Credits: Canva  

Step 1 

First, empty coconut water into a bowl and add gelatine mixed with hot water into it. Mix this well and refrigerate it. 

Credits: shadi_faleel/ Instagram  

Once the jelly is ready then cut it into small cubes. 

Credits: shadi_faleel/ Instagram  

Step 2

Then, cut two fresh mangoes into small cubes. 

Credits: shadi_faleel/ Instagram  

Step 3

Then, add the jelly, mangoes, condensed milk, sago and other ingredients together. Mix well. 

Credits: shadi_faleel/ Instagram  

Step 4

Refrigerate this dessert and enjoy it cold! Your Mango Bango is ready! 

Credits: Canva 

Step 5

When are you making this?

Credits: Canva