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Siddhant Chaturvedi joined Curly Tales Editor-in-Chief Kamiya Jani to walk around the Ghatkopar Khau Galli and relish loads of finger-licking delicacies. Here are all the places that they visited on this day.
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The first stop on this foodie experience is Ghatkopar's Durga Pani Puri. Siddhant gorged on some yummy pani puri at this famous stall.
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The next stop was a pasta stall where he relished mouth-watering Pink Pasta.
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At this famous eatery selling 56 types of dosas, Siddhant ordered the popular Burj Khalifa Dosa.
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The actor turned a chef at this ice cream shop. He made the interesting and delish Roller Coaster ice cream and later enjoyed eating it as well.
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From travel experiences to foodie diaries, Siddhant shared some amazing stories about his life. And to know all about him, you need to watch the interview.
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