Never Store These 8 Food Items In Copper Vessels

1. Salt

[{"selector":"#anim-fec9e3ca-b151-421c-9cf8-00162a112e8a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-36.787683728652155%, 0, 0) translate(-18.38235294117647%, -18.3823523214909%) scale(1.3676470588235294)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Avoid storing salt in copper vessels, as it can cause unwanted chemical reactions. Credits: Unsplash

2. Yoghurt

[{"selector":"#anim-481f6585-8eaf-4c0d-b4ac-35b1fc0fbf71 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.21462252752049%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Skip storing yoghurt in copper to prevent it from acquiring a metallic taste. Credits: Unsplash

3. Vinegar

[{"selector":"#anim-f1805db7-27cf-471b-80f1-f4f8ad63f9ca [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-56.24999939794449%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Vinegar's acidity can react with copper, so opt for another container. Credits: Unsplash

4. Tomatoes

[{"selector":"#anim-d0235e2a-5727-4771-a704-9f2f955dc5bb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Avoid storing tomatoes in copper vessels, as the acid in tomatoes can react with the copper, leaching copper into the food and potentially causing stomach upset. Credits: Unsplash

5. Dessert

[{"selector":"#anim-feb6227b-f1ca-4430-9610-ac0e2701650e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] For the best taste and to avoid reactions, keep desserts in containers other than copper. Credits: Unsplash

6. Hot Water

[{"selector":"#anim-74e92248-e737-4147-b5b7-c0dfb0e528bf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-25.00080381023021%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] While copper is great for water storage, wait until hot water cools before transferring it. Credits: Unsplash

7. Milk

[{"selector":"#anim-540975cc-1d37-4198-a34c-08a3f3b6e4ec [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.815725827991675%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Milk shouldn't be stored in copper, as it can react and potentially cause stomach upset. Credits: Unsplash

8. Fruits

[{"selector":"#anim-38972461-707a-4e01-a3cb-cd10a58103ec [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] The acidity of some fruits can cause copper leaching, so choose another storage option. Credits: Unsplash

[{"selector":"#anim-7b2403ef-1140-4f3d-b65a-a72a4adc5fc6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-47.6557710540651%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Make a note so that you can make healthy choices for your food habits! Credits: Unsplash