Growing up, Janhvi visited her Dadi in Mumbai on Sundays and she made some scrumptious dishes for brunch.
1. Jungly Mutton Jungly mutton is a spicy preparation made using spices in which the mutton is cooked tenderly.
2. Chicken Biryani It is a rice dish which has marinated chicken and saffron flavoured rice mixed in spices.
3. Dahi Wala Chicken It is a bit tangy chicken gravy preparation as it has dahi or curd in it as one of its main ingredient.
4. Palak Paneer It is a yummy preparation with paneer added to palak gravy.